Save Water
Eat Hydroponics
Welcome to Cardona Farms!
Redefining Sustainable Agriculture in Sonoma County
Nestled in the picturesque landscape of the Sonoma Coast, Cardona Farms’ Hydroponic Container Farms stands out as a beacon of eco-conscious farming. In a region known for its diverse agricultural heritage, and commitment to progress, we are forging a new path toward a more sustainable future.
What distinguishes us from traditional farming practices? Our commitment to water conservation through the use of hydroponic technology, which reduces water usage by up to 95%. In a state grappling with drought, such an innovation becomes not just beneficial, but paramount. Our hydroponic container utilizes advanced technology to grow nutrient-rich greens at a fraction of the environmental cost. Beyond water conservation, our hyper-local model means a near elimination of the “food miles'' that carry a large carbon footprint and are a part of our everyday choices.
But our mission is more than just advancing farming practices to the 21st century. At Cardona Farms we’re passionate about bringing the most nutritious and most delicious greens to local restaurants. Hyper-local delivery means restaurant goers can enjoy a salad for lunch, which was harvested that same morning! Discover the future of produce farming, and contact us to try our greens!
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Farm to Fridge
Hyper-Local means delivery within HOURS of harvest, straight to your fridge. These greens are guaranteed to be the freshest, most nutritious and delicious in town!
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Consistency is Key
Hydroponic technology is a formula for success. Perfectly consistent quality, every time, year round. The controlled growing environment allows for the same varieties to thrive, no matter the season.
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Natural & Sustainable
Going beyond organic, our farm uses 95% LESS WATER than traditional outdoor farming. Conservation and ethical food choices are always in style!
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Chef's Choice
We let the Chefs choose what varieties they want — let Cardona Farms help build your perfect menu.
The problem with Traditional Agriculture
Rise in temperatures and increasing drought conditions means less water for farms, increased risk of negative seasonal impacts to quality and quantity, and exposure to pests that carry disease.
Outdoor farming uses 10x the amount of land while emitting up to 70% more CO2 than container farming. An average meal travels 1,500 miles before it reaches the consumer and food transport is responsible for roughly 6% of global emissions.
The Cardona Farms Solution
Growing plants indoors, without the use of soil, uses 95% less water than traditional farming! Cardona Farms container farm employs vertical growing, taking up way less space and land. Our crops are protected from the elements and pests, and we have a formula-driven model for success and consistency.
Meet noel, Founder of
Cardona Farms
12 years in the Ag industry has shown me first-hand the impact that farming has on our limited water supply. I want to use my experience to be a part of the solution and pave the way for a more sustainable farming future.
Follow Our Journey
